Have a BBQ-related question? We have the answer. Check out these FAQs and give us a call today for more information!
Day-to-Day FAQs:
Our signature smoking technique uses Cherry and/or Apple wood to infuse every dish.
Our meats are smoked anywhere from 2 to 16 hours. Smoke times vary depending on the type of meat, but low and slow is the way to go!
BRISKET. BRISKET. and more BRISKET.
We're open Monday to Saturday from 11 a.m. to 9 p.m. We're open on Sundays from 11 a.m. to 8 p.m. Catering services are also available during these hours. Holiday hours may vary.
We accept all major credit cards, cash, ApplePay, GooglePay, and payments for catering services.
At Big Daddy's BBQ, we proudly serve signature Idaho BBQ, which is our own distinctive style that combines beloved BBQ traditions with local inspiration to create something uniquely delicious. Our brisket is carefully smoked to perfection, often around 225 degrees Fahrenheit for up to 16 hours, which is the ideal method according to The MeatStick. We also offer catering services to bring our mouthwatering BBQ to your next event.
Yes, we offer flexible catering options, from crowd-pleasing party platters to white-glove service with our professional staff. As experienced wedding caterers, we specialize in creating memorable dining experiences for your special day. Contact our catering team to discuss your vision and receive a personalized quote.
Yes! We pride ourselves on being a welcoming spot for families. Our casual, warm atmosphere is perfect for all ages, and we make Sundays extra special with free kids' meals. We also offer catering options, making us a great choice for family gatherings and events.
Located in Meridian, Idaho. Big Daddy's BBQ specializes in exceptional food and catering. Family owned and operated. Everything is smoked for delicious flavor. Catering made easy. Request catering today!
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